Harsha's avatar

Self-Inquiry or Atma Vichara: By Dr. Harsh K. Luthar

Harsha's avatarLuthar.com

Self-Inquiry, also known as Atma Vichara in Sanskrit, is based on a philosophy that has its origins in the ancient teachings of Advaita Vedanta. Advaita is based on the Upanishads, the Bhagavad Gita, and is found in a number of other scriptures that are considered sacred by the Hindus. Advaita means nonduality, the ultimate Oneness that pervades or underlies everything.

Essentially Advaita implies that even though there is a diversity of phenomena, it has its origins in God and that ultimately everything not only exists in God but also resolves itself into God. According to Advaitic sages, the nature of God is Sat-Chit-Ananda. Sat means Existence. It is the nature of God to Exist. Chit means Knowledge. It is the nature of God to Know. Ananda means spontaneous Joy. The nature of God is Bliss or Joy.

View original post 685 more words

Harsha's avatar

Bhagavad Gita and the Sattvic Diet: By Dr. Harsh K. Luthar

Harsha's avatarLuthar.com

Fruits

Sri Ramana used to say that of all the yogic rules and regulations, the best one is taking of Sattvic foods in moderate quantities. This view is consistent with that expressed in the Bhagavad Gita, and indeed most of the Yoga Shastras.

The logic is that since food has a major effect on the body and the mind, a Sattvic diet should be adhered to in order to enhance both the health of the body as well as purity and strength of the mind.

A disciplined and one pointed mind is an aid to ones’ learning and education as well as having success in business and other worldly affairs. A clear, pure, and a reflective mind is, of course, essential to self-enquiry which leads to Self-Realization.

The question then becomes, “What is a Sattvic diet? What is the authority for saying that certain foods are Sattvic and lead to good…

View original post 1,398 more words

Harsha's avatar

Mic’s Visit to India and Meeting Poonja-ji

Harsha's avatarLuthar.com

Papaji_1

Dear Friends,

When the HarshaSatsangh yahoo group started in January 1999, about a hundred or so people joined in the first few months. Here is a post of introduction that came to the group from Mic about his going to India and meeting Poonja-ji (also known as Papa-ji). Poonja-ji visited Sri Ramana and considered Ramana his Sat-Guru.

I don’t know where Mic is now, but his letter has stayed with me over all these years and I wanted to share it with you. I have only made minor edits in his letter to retain the original flavor of Mic’s vital spirit that comes through his words.

Harsha
**************************************
Hello all,

A brief introduction. My name is Mic, though most of my friends here call me Mohan. Advaita found its way in my heart as my heart in the summer of 91.

While wandering India, by chance I encountered Sri Poonjaji…

View original post 318 more words

Harsha's avatar

Love Is Not Something You Get: By Dr. Harsh K. Luthar

Harsha's avatarLuthar.com

Grandfather and Granddaughter

Once I was sitting and talking with my father when he received a call from one of his close friends in India. They talked for a long time. I went into the kitchen and ate some vegetables my father had prepared from his garden along with some garbanzo beans made in the classic Indian style.

During the meal, I could hear some of the conversation. After I was done with the meal, I prepared some Chai and slowly sipped on it. Half hour later they were still talking. When the conversation ended, my father appeared very silent and thoughtful. I asked him what happened.

My father told me that his friend’s wife passed away six months ago and that his friend was very lonely.

“Old age can be very difficult. I was mostly listening to him,” said my father.

“Well, you both talked for a while and I hope it…

View original post 302 more words

Harsha's avatar

Rajindar S. Luthar (1926-2004): By Harsh K. Luthar

Harsha's avatarLuthar.com

The Last Summer

Yesterday was the fourth anniversary of my father Rajindar S. Luthar passing away. I think about him often. He was my guide and counselor.

Like me, my father was a professor. His area was mathematics which he loved teaching. He was also a scholar and enjoyed publishing. He founded a Math Journal called Delta which eventually merged with another journal. He was an excellent cook and enjoyed entertaining at parties. He was truly multidimensional in his views and approach to life. We talked about everything. Politics, food, men and women, money, religion, gurus, relationships, marriage, sex. No topic was off bounds.

My father was not much into visiting temples or holy places but was a staunch Hindu and exemplified all that is best and noble in Hinduism. He often had dreams of various saints, rishis, munis, and gurus and loved to describe them in minute detail to me. He told…

View original post 379 more words

Harsha's avatar

Be Happy: By Helene Averous

Harsha's avatarLuthar.com

For the flowers you received from the Heart, Be Happy

View original post 97 more words

Harsha's avatar

Easy And Natural Is The Way: By Dr. Harsh K. Luthar

Harsha's avatarLuthar.com

Dear Friends,

Sahaj in Sanksrit means easy and natural.

There is saying in Hindi, “Sahaj pake so meetha hoy.”

It means that easy and natural cooking of food leads it to taste sweet.

It is something like the English saying that soup that simmers slowly or the cake that is baked slowly tastes best in the end.

These are metaphors for life. When we do something with care and love, the results are better. Sometimes we even say that, “this is a labor of love.” When we love what we do, it does not feel like work.

Everything has its nature. When we are true to our own nature, an easy authenticity takes over. Then we are not concerned about impressing others nor worried about how others are judging us.

Nature is showing us the way. Seasons are coming and going. Flowers bloom and then wither. We are breathing in…

View original post 640 more words

Harsha's avatar

Meeting Nisargadatta Maharaj: By Dr. Lakshyan Schanzer

A classic and original article about meeting Nisargadatta Maharaj in 1978 by Dr. Lakshyan Schanzer. All the pictures of Nisargadatta Maharaj were taken by Dr. Schanzer. At the end, the author is shown sitting with Maharaj.

Harsha's avatarLuthar.com

By Dr. Lakshyan Schanzer

My name is Lakshyan Schanzer. I have been practicing and teaching yoga and meditation since 1971. I am also a psychologist and practice a meditative approach to psychotherapy. This is my first writing about my experiences with Nisargadatta Maharaj.

By 1978 I had been practicing and teaching for about 7 years (primarily Integral Yoga) and had reached a ‘wall’ in my practice. I was having wonderful experiences/results on a daily basis. Yet, for me, these experiences were just that; only experiences. Yes, they were important and healing ones, bringing revelations and insights into my history, release of deep feelings, or guidance about the coming day or accurate premonitions about the future.

However, as I became accustomed to ‘pushing the buttons’ that generated these experiences, I began to ask myself: “Was there any value beyond these temporary conditioning effects of regular practice? That is, if we experience…

View original post 1,525 more words

Harsha's avatar

You are Bursting Out Of Me: By Belle Heywood

Belle Heywood

You are bursting out of me 
In all directions
I wake up 
And sing out 
Your praises 
As soon as I know 
I have lips
Again. Continue reading

evankeith's avatar

Thanksgiving When I Was A Child: By Dr. Evan Keith

Image

Recently, on United States’ Day of Thanksgiving, my mind remembered in my childhood when my family’s celebration of this holiday changed significantly for some years. When I was small, my mother would spend hours in the kitchen every Thanksgiving morning to prepare the requisite feast of a big whole cooked turkey along with many side dishes, which together were meant to represent the food that was eaten at the “First Thanksgiving” celebrated by about fifty Pilgrims, along with almost one-hundred Native Americans, after their first harvest in the New World in 1621. Although I did not notice at the time, I think my mom did not like being separated from her husband and three sons while she worked for hours in the kitchen. However, I do remember enjoying the fanciness of the feast at least as much as its delicious flavors. Continue reading